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eat, write + explore

a food, travel and lifestyle blog

Takeout Style Orange Not-Chicken

8th June 2018

Takeout Style Orange Not-Chicken

Back in the days when I used to visit America and subsist almost entirely on chicken tenders, I remember trying a sample of Panda Express orange chicken in a shopping mall. My tastebuds at the time would reject anything remotely natural (or green) and so, of course, I fell in love immediately with the neon orange, gooey sweetness. Despite no longer ...

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2 Comments / Filed In: Lunch, Mains, Recipes
Tagged: agave, asian style, food, fresh, healthy, lunch, mains, orange chicken, panda express, recipe, sesame, takeaway, takeout, tapioca flour, tofu, TVP, vegan

Roasted Butternut Squash & Spinach Spelt Rigatini

19th April 2016

Roasted Butternut Squash & Spinach Spelt Rigatini

I know it's probably a massive faux pas to be cooking butternut squash at this time of year, especially as I try to eat with the seasons when I can, but I'm just going to throw this pretty bowl of deliciousness out there and ask you pretend it's Autumn and this is the perfect dish. I was feeling something healthy but filling, and spelt pasta ...

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4 Comments / Filed In: Lunch, Mains, Recipes
Tagged: butternut squash, cooking, healthy, light, mains, pasta, recipe, recipes, rigatini, spelt, spinach, squash, tofu, vegan

Roasted Butternut Squash with Caramelised Onion Polenta

6th November 2015

Roasted Butternut Squash with Caramelised Onion Polenta

I got back from Florida last week and while it was sad to leave the sunshine, I do have to admit I've been loving getting back into the kitchen and of course, being reunited with my beloved winter wardrobe; seriously, how do people in hot countries survive without knitwear in Autumn? I took a trip to Whole Foods the other day and they had an ...

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Leave a Comment / Filed In: Mains, Recipes
Tagged: autumn, butternut squash, dinner, mains, pine nuts, polenta, recipe, recipes, roasted

Harissa Chickpea Stuffed Sweet Potatoes

30th September 2015

Harissa Chickpea Stuffed Sweet Potatoes

I am a strong believer in the notion that there are very few foods that can't be improved with harissa. It's such a great thing to have on hand for adding instant flavour to all sorts of dishes, especially a quick throw-together meal like this. I wanted something warm and comforting with minimal hassle; deep, smoky harissa chickpeas paired with ...

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1 Comment / Filed In: Food, Lunch, Mains, Recipes
Tagged: chickpea, dinner, feta, harissa, lunch, mains, parsley, recipe, recipes, roast, stuffed, sweet potatoes


Grace | 27 | 🇬🇧
📍 Naarm / Melbourne, Australia

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